E. Stefanoudaki
About
E. Stefanoudaki has authored 9 papers that have received a total of 358 indexed citations.
This includes 9 papers in Organic Chemistry, 5 papers in Food Science and 2 papers in Plant Science. The topics of these papers are Edible Oils Quality and Analysis (9 papers), Essential Oils and Antimicrobial Activity (4 papers) and Horticultural and Viticultural Research (2 papers). E. Stefanoudaki is often cited by papers focused on Edible Oils Quality and Analysis (9 papers), Essential Oils and Antimicrobial Activity (4 papers) and Horticultural and Viticultural Research (2 papers) and collaborates with scholars based in Greece, United Kingdom and Tunisia. E. Stefanoudaki's co-authors include A. Koutsaftakis, F. Kotsifaki, Georgios Psarras, K. Chartzoulakis and Mokhtar Zarrouk and has published in prestigious journals such as Food Chemistry, Agriculture Ecosystems & Environment and Journal of the American Oil Chemists Society
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