E. Tsami
About
E. Tsami has authored 14 papers that have received a total of 1.8k indexed citations.
This includes 14 papers in Food Science, 4 papers in Plant Science and 4 papers in Mechanics of Materials. The topics of these papers are Food Drying and Modeling (14 papers), Microencapsulation and Drying Processes (7 papers) and Postharvest Quality and Shelf Life Management (4 papers). E. Tsami is often cited by papers focused on Food Drying and Modeling (14 papers), Microencapsulation and Drying Processes (7 papers) and Postharvest Quality and Shelf Life Management (4 papers) and collaborates with scholars based in Greece, United States and Ecuador. E. Tsami's co-authors include D. Marinos‐Kouris, Z.B. Maroulis, George D. Saravacos, C.T. Kiranoudis and Magdalini Krokida and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and International Journal of Food Science & Technology
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