Eirini Tsigarida
About
Eirini Tsigarida has authored 17 papers that have received a total of 776 indexed citations.
This includes 13 papers in Food Science, 5 papers in Biotechnology and 3 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Food Safety and Hygiene (6 papers), Listeria monocytogenes in Food Safety (5 papers) and Salmonella and Campylobacter epidemiology (4 papers). Eirini Tsigarida is often cited by papers focused on Food Safety and Hygiene (6 papers), Listeria monocytogenes in Food Safety (5 papers) and Salmonella and Campylobacter epidemiology (4 papers) and collaborates with scholars based in Greece, Italy and Germany. Eirini Tsigarida's co-authors include George‐John E. Nychas, Marta Hugas, Georgios Marakis, Tobin Robinson and Panagiotis Skandamis and has published in prestigious journals such as Applied and Environmental Microbiology, Trends in Food Science & Technology and International Journal of Food Microbiology
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