Elena Curti
About
Elena Curti has authored 41 papers that have received a total of 854 indexed citations.
This includes 32 papers in Nutrition and Dietetics, 31 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (30 papers), Polysaccharides Composition and Applications (21 papers) and Microbial Metabolites in Food Biotechnology (11 papers). Elena Curti is often cited by papers focused on Food composition and properties (30 papers), Polysaccharides Composition and Applications (21 papers) and Microbial Metabolites in Food Biotechnology (11 papers) and collaborates with scholars based in Italy, United States and Togo. Elena Curti's co-authors include Elena Vittadini, Eleonora Carini, Fatma Boukid, Roberto Anedda and Franco Antoniazzi and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Food Hydrocolloids
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