Ellen J.‐L. Lew
About
Ellen J.‐L. Lew has authored 20 papers that have received a total of 1.2k indexed citations.
This includes 16 papers in Plant Science, 9 papers in Nutrition and Dietetics and 5 papers in Molecular Biology. The topics of these papers are Wheat and Barley Genetics and Pathology (13 papers), Phytase and its Applications (10 papers) and Food composition and properties (6 papers). Ellen J.‐L. Lew is often cited by papers focused on Wheat and Barley Genetics and Pathology (13 papers), Phytase and its Applications (10 papers) and Food composition and properties (6 papers) and collaborates with scholars based in United States, United Kingdom and France. Ellen J.‐L. Lew's co-authors include Donald D. Kasarda, Peter R. Shewry, C. C. Nimmo, Mary D. Dietler and Jean‐Claude Autran and has published in prestigious journals such as Nature, Proceedings of the National Academy of Sciences and Gastroenterology
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