Eun‐Ji Choi
About
Eun‐Ji Choi has authored 43 papers that have received a total of 366 indexed citations.
This includes 17 papers in Food Science, 11 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. The topics of these papers are Food Quality and Safety Studies (12 papers), Phytochemicals and Antioxidant Activities (7 papers) and Food composition and properties (6 papers). Eun‐Ji Choi is often cited by papers focused on Food Quality and Safety Studies (12 papers), Phytochemicals and Antioxidant Activities (7 papers) and Food composition and properties (6 papers) and collaborates with scholars based in South Korea, United States and The Netherlands. Eun‐Ji Choi's co-authors include Young-Boong Kim, Jun-Seok Kum, Jong-Dae Park, Lan-Sook Lee and Changhee Kim and has published in prestigious journals such as Nucleic Acids Research, Bioresource Technology and Food Chemistry
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