Fabiano Travaglia
About
Fabiano Travaglia has authored 75 papers that have received a total of 2.3k indexed citations.
This includes 45 papers in Food Science, 30 papers in Nutrition and Dietetics and 28 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (26 papers), Fermentation and Sensory Analysis (24 papers) and Horticultural and Viticultural Research (15 papers). Fabiano Travaglia is often cited by papers focused on Phytochemicals and Antioxidant Activities (26 papers), Fermentation and Sensory Analysis (24 papers) and Horticultural and Viticultural Research (15 papers) and collaborates with scholars based in Italy, Portugal and Spain. Fabiano Travaglia's co-authors include Marco Arlorio, Jean Daniel Coïsson, Matteo Bordiga, Monica Locatelli and A. Martelli and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Nutrients
In The Last Decade
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