Faxing Luo
About
Faxing Luo has authored 15 papers that have received a total of 1.2k indexed citations.
This includes 13 papers in Nutrition and Dietetics, 10 papers in Food Science and 3 papers in Biomedical Engineering. The topics of these papers are Food composition and properties (13 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (5 papers). Faxing Luo is often cited by papers focused on Food composition and properties (13 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in China and United States. Faxing Luo's co-authors include Xiong Fu, Qiang Huang, Xiaowei He, Zhi-Gang Luo and Chan Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
In The Last Decade
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