Francesca Nocente
About
Francesca Nocente has authored 25 papers that have received a total of 404 indexed citations.
This includes 14 papers in Nutrition and Dietetics, 9 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Food composition and properties (14 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Wheat and Barley Genetics and Pathology (6 papers). Francesca Nocente is often cited by papers focused on Food composition and properties (14 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Wheat and Barley Genetics and Pathology (6 papers) and collaborates with scholars based in Italy, Hungary and United States. Francesca Nocente's co-authors include Laura Gazza, Roberto Ciccoritti, Federica Taddei, Marina Pasquini and D. Sgrulletta and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Theoretical and Applied Genetics
In The Last Decade
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