Gregor Fiechter

14 papers and 474 indexed citations i.

Gregor Fiechter has authored 14 papers that have received a total of 474 indexed citations. This includes 9 papers in Molecular Biology, 6 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Polyamine Metabolism and Applications (7 papers), Probiotics and Fermented Foods (4 papers) and Biochemical Analysis and Sensing Techniques (3 papers). Gregor Fiechter is often cited by papers focused on Polyamine Metabolism and Applications (7 papers), Probiotics and Fermented Foods (4 papers) and Biochemical Analysis and Sensing Techniques (3 papers) and collaborates with scholars based in Austria. Gregor Fiechter's co-authors include Helmut K. Mayer, E Fischer, J. Vollmann and Martin Pachner and has published in prestigious journals such as Journal of Chromatography A, Analytica Chimica Acta and Food Research International.