Guicheng Huo
About
Guicheng Huo has authored 53 papers that have received a total of 1.3k indexed citations.
This includes 38 papers in Molecular Biology, 25 papers in Food Science and 13 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (24 papers), Probiotics and Fermented Foods (23 papers) and Infant Nutrition and Health (10 papers). Guicheng Huo is often cited by papers focused on Gut microbiota and health (24 papers), Probiotics and Fermented Foods (23 papers) and Infant Nutrition and Health (10 papers) and collaborates with scholars based in China, Nigeria and Ireland. Guicheng Huo's co-authors include Bailiang Li, Smith Etareri Evivie, Fei Liu, Qinggang Xie and Yingxue Yue and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.
In The Last Decade
Fields of papers published by Guicheng Huo
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Guicheng Huo
Since SpecializationCitations
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