Helena Núñez
About
Helena Núñez has authored 39 papers that have received a total of 681 indexed citations.
This includes 24 papers in Food Science, 8 papers in Animal Science and Zoology and 8 papers in Biotechnology. The topics of these papers are Food Drying and Modeling (15 papers), Microbial Inactivation Methods (8 papers) and Meat and Animal Product Quality (7 papers). Helena Núñez is often cited by papers focused on Food Drying and Modeling (15 papers), Microbial Inactivation Methods (8 papers) and Meat and Animal Product Quality (7 papers) and collaborates with scholars based in Chile, Colombia and United States. Helena Núñez's co-authors include Ricardo Simpson, Cristián Ramírez, Oscar Vega‐Castro, A. Jaques and Sergio Almonacid and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Food Hydrocolloids
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