Hui Zhang

417 papers and 9.2k indexed citations i.

Hui Zhang has authored 417 papers that have received a total of 9.2k indexed citations. This includes 151 papers in Food Science, 146 papers in Nutrition and Dietetics and 101 papers in Molecular Biology. The topics of these papers are Food composition and properties (103 papers), Polysaccharides Composition and Applications (47 papers) and Proteins in Food Systems (47 papers). Hui Zhang is often cited by papers focused on Food composition and properties (103 papers), Polysaccharides Composition and Applications (47 papers) and Proteins in Food Systems (47 papers) and collaborates with scholars based in China, United States and Canada. Hui Zhang's co-authors include Xiguang Qi, Haifeng Qian, Gangcheng Wu and Qingzhe Jin and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Circulation and Journal of Clinical Investigation.