Isabel Araque
About
Isabel Araque has authored 14 papers that have received a total of 369 indexed citations.
This includes 14 papers in Food Science, 8 papers in Molecular Biology and 4 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (13 papers), Polyamine Metabolism and Applications (6 papers) and Meat and Animal Product Quality (4 papers). Isabel Araque is often cited by papers focused on Fermentation and Sensory Analysis (13 papers), Polyamine Metabolism and Applications (6 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in Spain, France and Italy. Isabel Araque's co-authors include Cristina Reguant, Albert Bordons, Mar Margalef-Català, Joana Gil‐Mohapel and Patrick Lucas and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Frontiers in Microbiology and International Journal of Food Microbiology
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