Isabel Guerrero
About
Isabel Guerrero has authored 27 papers that have received a total of 658 indexed citations.
This includes 20 papers in Animal Science and Zoology, 13 papers in Molecular Biology and 12 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (19 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Probiotics and Fermented Foods (5 papers). Isabel Guerrero is often cited by papers focused on Meat and Animal Product Quality (19 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Mexico, United Kingdom and Spain. Isabel Guerrero's co-authors include Alfonso Totosaus, Edith Ponce‐Alquicira, María de Lourdes Pérez‐Chabela, Andrew Taylor and J. G. Montejano and has published in prestigious journals such as Food Chemistry, Meat Science and Enzyme and Microbial Technology.
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