Jean A. McEwan

About

Jean A. McEwan has authored 33 papers that have received a total of 881 indexed citations. This includes 27 papers in Food Science, 10 papers in Nutrition and Dietetics and 8 papers in Social Psychology. The topics of these papers are Sensory Analysis and Statistical Methods (27 papers), Biochemical Analysis and Sensing Techniques (10 papers) and Color perception and design (7 papers). Jean A. McEwan is often cited by papers focused on Sensory Analysis and Statistical Methods (27 papers), Biochemical Analysis and Sensing Techniques (10 papers) and Color perception and design (7 papers) and collaborates with scholars based in United Kingdom, Norway and France. Jean A. McEwan's co-authors include Janet S. Colwill, David M.H. Thomson, David H. Lyon, Einar Risvik and Fiorella Sinesio and has published in prestigious journals such as Food Research International, Appetite and Food Quality and Preference

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