Jeroen Hugenholtz
About
Jeroen Hugenholtz has authored 142 papers that have received a total of 9.1k indexed citations.
This includes 84 papers in Molecular Biology, 83 papers in Food Science and 46 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (80 papers), Microbial Metabolites in Food Biotechnology (39 papers) and Metabolic Engineering and Synthetic Biology (37 papers). Jeroen Hugenholtz is often cited by papers focused on Probiotics and Fermented Foods (80 papers), Microbial Metabolites in Food Biotechnology (39 papers) and Metabolic Engineering and Synthetic Biology (37 papers) and collaborates with scholars based in The Netherlands, United States and Belgium. Jeroen Hugenholtz's co-authors include Willem M. de Vos, Michiel Kleerebezem, Marjo Starrenburg, Wilbert Sybesma and Bas Teusink and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Nature Biotechnology
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