J.G. Bloukas

32 papers and 2.0k indexed citations i.

J.G. Bloukas has authored 32 papers that have received a total of 2.0k indexed citations. This includes 28 papers in Animal Science and Zoology, 16 papers in Molecular Biology and 16 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (28 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Animal Nutrition and Physiology (9 papers). J.G. Bloukas is often cited by papers focused on Meat and Animal Product Quality (28 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Animal Nutrition and Physiology (9 papers) and collaborates with scholars based in Greece and Spain. J.G. Bloukas's co-authors include E.D. Paneras, P. Kotzekidou, Diana Ansorena, Icíar Astiasarán and Ioannis S. Arvanitoyannis and has published in prestigious journals such as Journal of Food Science, Meat Science and LWT.