Jianyong Wu
About
Jianyong Wu has authored 37 papers that have received a total of 968 indexed citations.
This includes 29 papers in Nutrition and Dietetics, 25 papers in Food Science and 11 papers in Plant Science. The topics of these papers are Food composition and properties (29 papers), Proteins in Food Systems (15 papers) and Polysaccharides Composition and Applications (13 papers). Jianyong Wu is often cited by papers focused on Food composition and properties (29 papers), Proteins in Food Systems (15 papers) and Polysaccharides Composition and Applications (13 papers) and collaborates with scholars based in China, United States and Saudi Arabia. Jianyong Wu's co-authors include Chengmei Liu, Shunjing Luo, Jun Chen, Yejun Zhong and Xiuting Hu and has published in prestigious journals such as Food Chemistry, Methods in enzymology on CD-ROM/Methods in enzymology and Carbohydrate Polymers
In The Last Decade
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