Jie Long
About
Jie Long has authored 109 papers that have received a total of 2.1k indexed citations.
This includes 52 papers in Food Science, 32 papers in Nutrition and Dietetics and 31 papers in Biotechnology. The topics of these papers are Proteins in Food Systems (33 papers), Enzyme Production and Characterization (28 papers) and Food composition and properties (25 papers). Jie Long is often cited by papers focused on Proteins in Food Systems (33 papers), Enzyme Production and Characterization (28 papers) and Food composition and properties (25 papers) and collaborates with scholars based in China, United States and France. Jie Long's co-authors include David Julian McClements, Xueming Xu, Chao Qiu, Enbo Xu and Zhengzong Wu and has published in prestigious journals such as Advanced Functional Materials, Chemical Communications and Journal of Agricultural and Food Chemistry
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