Jing Hong

46 papers and 1.1k indexed citations i.

About

Jing Hong has authored 46 papers that have received a total of 1.1k indexed citations. This includes 42 papers in Nutrition and Dietetics, 34 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Food composition and properties (41 papers), Polysaccharides Composition and Applications (22 papers) and Microbial Metabolites in Food Biotechnology (21 papers). Jing Hong is often cited by papers focused on Food composition and properties (41 papers), Polysaccharides Composition and Applications (22 papers) and Microbial Metabolites in Food Biotechnology (21 papers) and collaborates with scholars based in China, Australia and Pakistan. Jing Hong's co-authors include Xueling Zheng, Ke Bian, Chong Liu, Zhong Han and Chong Liu and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International.

In The Last Decade

Fields of papers published by Jing Hong

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Jing Hong

Since Specialization
Citations
Rankless by CCL
2025