J.J. Sheridan
About
J.J. Sheridan has authored 34 papers that have received a total of 957 indexed citations.
This includes 21 papers in Food Science, 19 papers in Biotechnology and 14 papers in Endocrinology. The topics of these papers are Listeria monocytogenes in Food Safety (18 papers), Pathogenesis and Virulence of Escherichia coli (13 papers) and Salmonella and Campylobacter epidemiology (13 papers). J.J. Sheridan is often cited by papers focused on Listeria monocytogenes in Food Safety (18 papers), Pathogenesis and Virulence of Escherichia coli (13 papers) and Salmonella and Campylobacter epidemiology (13 papers) and collaborates with scholars based in Ireland, United Kingdom and United States. J.J. Sheridan's co-authors include D.A. McDowell, I.S. Blair, Geraldine Duffy, Declan Bolton and John McEvoy and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Engineering and Meat Science
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