Jordi Saldo
About
Jordi Saldo has authored 41 papers that have received a total of 1.2k indexed citations.
This includes 24 papers in Food Science, 24 papers in Biotechnology and 19 papers in Animal Science and Zoology. The topics of these papers are Microbial Inactivation Methods (23 papers), Meat and Animal Product Quality (18 papers) and Listeria monocytogenes in Food Safety (10 papers). Jordi Saldo is often cited by papers focused on Microbial Inactivation Methods (23 papers), Meat and Animal Product Quality (18 papers) and Listeria monocytogenes in Food Safety (10 papers) and collaborates with scholars based in Spain, Mexico and Peru. Jordi Saldo's co-authors include B. Güamis, Esther Sendra, Martı́n Buffa, Anna Zamora and R. Gervilla and has published in prestigious journals such as Advanced Materials, Journal of Agricultural and Food Chemistry and Food Chemistry
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