Joseph‐Pierre Guiraud

15 papers and 722 indexed citations i.

Joseph‐Pierre Guiraud has authored 15 papers that have received a total of 722 indexed citations. This includes 9 papers in Food Science, 6 papers in Plant Science and 6 papers in Pharmacology. The topics of these papers are Effects of Caffeine on Human Health (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Fermentation and Sensory Analysis (4 papers). Joseph‐Pierre Guiraud is often cited by papers focused on Effects of Caffeine on Human Health (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in France, Mexico and Iran. Joseph‐Pierre Guiraud's co-authors include Bernard Guyot, Sabine Schorr‐Galindo, Michel Barel, Mirna Leonor Suárez-Quiroz and Óscar González-Ríos and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Engineering and Enzyme and Microbial Technology.