Juan A. Cárcel
About
Juan A. Cárcel has authored 113 papers that have received a total of 4.7k indexed citations.
This includes 90 papers in Food Science, 61 papers in Biotechnology and 24 papers in Mechanics of Materials. The topics of these papers are Food Drying and Modeling (71 papers), Microbial Inactivation Methods (61 papers) and Microencapsulation and Drying Processes (42 papers). Juan A. Cárcel is often cited by papers focused on Food Drying and Modeling (71 papers), Microbial Inactivation Methods (61 papers) and Microencapsulation and Drying Processes (42 papers) and collaborates with scholars based in Spain, Brazil and Italy. Juan A. Cárcel's co-authors include J.V. García‐Pérez, A. Mulet, J. Benedito, Susana Simal and Carmen Rosselló and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Food Research International
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