Juliano De Dea Lindner

74 papers and 1.4k indexed citations i.

Juliano De Dea Lindner has authored 74 papers that have received a total of 1.4k indexed citations. This includes 48 papers in Food Science, 17 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (29 papers), Meat and Animal Product Quality (7 papers) and Viral gastroenteritis research and epidemiology (7 papers). Juliano De Dea Lindner is often cited by papers focused on Probiotics and Fermented Foods (29 papers), Meat and Animal Product Quality (7 papers) and Viral gastroenteritis research and epidemiology (7 papers) and collaborates with scholars based in Brazil, Italy and United States. Juliano De Dea Lindner's co-authors include Erasmo Neviani, Carlos Ricardo Soccol, Luciano Molognoni, Monica Gatti and Heitor Daguer and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and International Journal of Molecular Sciences.