Junrong Huang
About
Junrong Huang has authored 16 papers that have received a total of 301 indexed citations.
This includes 8 papers in Food Science, 8 papers in Animal Science and Zoology and 4 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (8 papers), Proteins in Food Systems (5 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Junrong Huang is often cited by papers focused on Meat and Animal Product Quality (8 papers), Proteins in Food Systems (5 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in China and United States. Junrong Huang's co-authors include Yungang Cao, Xin Fan, Wenhui Ma, Jiankang Wang and Miaomiao Liu and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Journal of Thoracic and Cardiovascular Surgery
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