Junying Bai

26 papers and 440 indexed citations i.

About

Junying Bai has authored 26 papers that have received a total of 440 indexed citations. This includes 17 papers in Molecular Biology, 13 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (13 papers), Probiotics and Fermented Foods (11 papers) and Food composition and properties (8 papers). Junying Bai is often cited by papers focused on Gut microbiota and health (13 papers), Probiotics and Fermented Foods (11 papers) and Food composition and properties (8 papers) and collaborates with scholars based in China, Yemen and Canada. Junying Bai's co-authors include Haifeng Qian, Mingcong Fan, Yan Li, Xiguang Qi and Hui Zhang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

Fields of papers published by Junying Bai

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Junying Bai

Since Specialization
Citations
Rankless by CCL
2025