Kevser Kahraman
About
Kevser Kahraman has authored 31 papers that have received a total of 788 indexed citations.
This includes 28 papers in Nutrition and Dietetics, 13 papers in Food Science and 10 papers in Plant Science. The topics of these papers are Food composition and properties (26 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Polysaccharides Composition and Applications (8 papers). Kevser Kahraman is often cited by papers focused on Food composition and properties (26 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Polysaccharides Composition and Applications (8 papers) and collaborates with scholars based in Türkiye, United States and India. Kevser Kahraman's co-authors include Hamit Köksel, Serpil Öztürk, Arzu Başman, P. K. W. Ng and Turgay Şanal and has published in prestigious journals such as Food Chemistry, International Journal of Biological Macromolecules and Nuclear Instruments and Methods in Physics Research Section A Accelerators Spectrometers Detectors and Associated Equipment.
In The Last Decade
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