Khalil Khan
About
Khalil Khan has authored 22 papers that have received a total of 616 indexed citations.
This includes 16 papers in Plant Science, 16 papers in Nutrition and Dietetics and 9 papers in Food Science. The topics of these papers are Food composition and properties (16 papers), Wheat and Barley Genetics and Pathology (8 papers) and Phytase and its Applications (7 papers). Khalil Khan is often cited by papers focused on Food composition and properties (16 papers), Wheat and Barley Genetics and Pathology (8 papers) and Phytase and its Applications (7 papers) and collaborates with scholars based in United States and Poland. Khalil Khan's co-authors include Elżbieta Gujska, Z. Czarnecki, Rafael Borneo and Elias M. Elias and has published in prestigious journals such as Trends in Food Science & Technology, Theoretical and Applied Genetics and Journal of Food Science
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