Kim De Paepe

33 papers and 965 indexed citations i.

Kim De Paepe has authored 33 papers that have received a total of 965 indexed citations. This includes 27 papers in Molecular Biology, 18 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (27 papers), Probiotics and Fermented Foods (18 papers) and Food composition and properties (6 papers). Kim De Paepe is often cited by papers focused on Gut microbiota and health (27 papers), Probiotics and Fermented Foods (18 papers) and Food composition and properties (6 papers) and collaborates with scholars based in Belgium, The Netherlands and China. Kim De Paepe's co-authors include Tom Van de Wiele, Jeroen Raes, Christophe M. Courtin, Joran Verspreet and Bin Zhang and has published in prestigious journals such as Applied and Environmental Microbiology, Water Research and Journal of Agricultural and Food Chemistry