Latifeh Ahmadi
About
Latifeh Ahmadi has authored 31 papers that have received a total of 467 indexed citations.
This includes 19 papers in Food Science, 15 papers in Plant Science and 9 papers in Molecular Biology. The topics of these papers are Essential Oils and Antimicrobial Activity (11 papers), Phytochemistry and Biological Activities (10 papers) and Natural product bioactivities and synthesis (6 papers). Latifeh Ahmadi is often cited by papers focused on Essential Oils and Antimicrobial Activity (11 papers), Phytochemistry and Biological Activities (10 papers) and Natural product bioactivities and synthesis (6 papers) and collaborates with scholars based in Canada, Iran and United States. Latifeh Ahmadi's co-authors include Mehdi Mirza, Alejandro G. Marangoni, Amanda J. Wright, Sharareh Hekmat and Mohammad Ramezani and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Journal of the Science of Food and Agriculture
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