L.J. Kiely
About
L.J. Kiely has authored 12 papers that have received a total of 364 indexed citations.
This includes 11 papers in Food Science, 6 papers in Nutrition and Dietetics and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Proteins in Food Systems (5 papers). L.J. Kiely is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in United States, Ireland and United Kingdom. L.J. Kiely's co-authors include Paul S. Kindstedt, N.F. Olson, J. Joseph Yun, Gregory Hendricks and Rita M. Hickey and has published in prestigious journals such as FEMS Microbiology Reviews, Journal of Dairy Science and Colloids and Surfaces B Biointerfaces
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