Luis Jaime Pérez‐Córdoba

8 papers and 343 indexed citations i.

Luis Jaime Pérez‐Córdoba has authored 8 papers that have received a total of 343 indexed citations. This includes 7 papers in Food Science, 6 papers in Biomaterials and 2 papers in Plant Science. The topics of these papers are Nanocomposite Films for Food Packaging (6 papers), Microencapsulation and Drying Processes (5 papers) and Essential Oils and Antimicrobial Activity (2 papers). Luis Jaime Pérez‐Córdoba is often cited by papers focused on Nanocomposite Films for Food Packaging (6 papers), Microencapsulation and Drying Processes (5 papers) and Essential Oils and Antimicrobial Activity (2 papers) and collaborates with scholars based in Brazil, Colombia and Peru. Luis Jaime Pérez‐Córdoba's co-authors include Paulo José do Amaral Sobral, Marco Antônio Trindade, Izabel Cristina Freitas Moraes, Ian T. Norton and Carla Giovana Luciano and has published in prestigious journals such as Food Hydrocolloids, RSC Advances and Food Research International.