M. C. Goel

13 papers and 744 indexed citations i.

M. C. Goel has authored 13 papers that have received a total of 744 indexed citations. This includes 6 papers in Food Science, 4 papers in Nutrition and Dietetics and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (4 papers), Food composition and properties (3 papers) and Food Safety and Hygiene (2 papers). M. C. Goel is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Food composition and properties (3 papers) and Food Safety and Hygiene (2 papers) and collaborates with scholars based in United States and India. M. C. Goel's co-authors include Elmer H. Marth, T. Richardson, D. A. Stuiber, Daryl Lund and R.C. Lindsay and has published in prestigious journals such as Journal of Dairy Science, Applied Biochemistry and Biotechnology and World Journal of Microbiology and Biotechnology