Mahmoud Abughoush
About
Mahmoud Abughoush has authored 39 papers that have received a total of 379 indexed citations.
This includes 22 papers in Food Science, 14 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (12 papers), Proteins in Food Systems (6 papers) and Polysaccharides Composition and Applications (5 papers). Mahmoud Abughoush is often cited by papers focused on Food composition and properties (12 papers), Proteins in Food Systems (6 papers) and Polysaccharides Composition and Applications (5 papers) and collaborates with scholars based in Jordan, United Arab Emirates and United States. Mahmoud Abughoush's co-authors include Thomas J. Herald, Murad Al‐Holy, Fadi M. Aramouni, Amin N. Olaimat and Tareq M. Osaili and has published in prestigious journals such as Scientific Reports, Molecules and International Journal of Food Microbiology.
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