Maria Laura Corollaro

About

Maria Laura Corollaro has authored 16 papers that have received a total of 739 indexed citations. This includes 12 papers in Food Science, 9 papers in Nutrition and Dietetics and 8 papers in Plant Science. The topics of these papers are Sensory Analysis and Statistical Methods (9 papers), Biochemical Analysis and Sensing Techniques (8 papers) and Postharvest Quality and Shelf Life Management (6 papers). Maria Laura Corollaro is often cited by papers focused on Sensory Analysis and Statistical Methods (9 papers), Biochemical Analysis and Sensing Techniques (8 papers) and Postharvest Quality and Shelf Life Management (6 papers) and collaborates with scholars based in Italy, New Zealand and United Kingdom. Maria Laura Corollaro's co-authors include Flavia Gasperi, Isabella Endrizzi, Eugenio Aprea, Franco Biasioli and M. Luisa Demattè and has published in prestigious journals such as Scientific Reports, Food Research International and Journal of Food Engineering.

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