María R. Moreira
About
María R. Moreira has authored 17 papers that have received a total of 637 indexed citations.
This includes 9 papers in Food Science, 9 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Nanocomposite Films for Food Packaging (6 papers). María R. Moreira is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Nanocomposite Films for Food Packaging (6 papers) and collaborates with scholars based in Argentina and Spain. María R. Moreira's co-authors include María Victoria Álvarez, Alejandra Ponce, Lucía Cassani, Olga Martín‐Belloso and B. Tomadoni and has published in prestigious journals such as Journal of Food Science, Journal of the Science of Food and Agriculture and LWT
In The Last Decade
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