Marilisa Alongi

26 papers and 555 indexed citations i.

Marilisa Alongi has authored 26 papers that have received a total of 555 indexed citations. This includes 17 papers in Food Science, 8 papers in Nutrition and Dietetics and 5 papers in Pharmacology. The topics of these papers are Proteins in Food Systems (9 papers), Food Chemistry and Fat Analysis (6 papers) and Effects of Caffeine on Human Health (5 papers). Marilisa Alongi is often cited by papers focused on Proteins in Food Systems (9 papers), Food Chemistry and Fat Analysis (6 papers) and Effects of Caffeine on Human Health (5 papers) and collaborates with scholars based in Italy, Mexico and Ireland. Marilisa Alongi's co-authors include Monica Anese, Sonia Calligaris, Lara Manzocco, Sofia Melchior and Maria Cristina Nicoli and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering