Marta S. Izydorczyk
About
Marta S. Izydorczyk has authored 91 papers that have received a total of 4.8k indexed citations.
This includes 64 papers in Plant Science, 64 papers in Nutrition and Dietetics and 45 papers in Food Science. The topics of these papers are Food composition and properties (63 papers), Polysaccharides Composition and Applications (34 papers) and Polysaccharides and Plant Cell Walls (32 papers). Marta S. Izydorczyk is often cited by papers focused on Food composition and properties (63 papers), Polysaccharides Composition and Applications (34 papers) and Polysaccharides and Plant Cell Walls (32 papers) and collaborates with scholars based in Canada, Greece and Türkiye. Marta S. Izydorczyk's co-authors include Costas G. Βiliaderis, A. W. MacGregor, Athina Lazaridou, John T. O’Donovan and B. G. Rossnagel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition
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