Masako Asaoka
About
Masako Asaoka has authored 26 papers that have received a total of 873 indexed citations.
This includes 22 papers in Nutrition and Dietetics, 12 papers in Plant Science and 7 papers in Food Science. The topics of these papers are Food composition and properties (22 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Phytase and its Applications (5 papers). Masako Asaoka is often cited by papers focused on Food composition and properties (22 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Phytase and its Applications (5 papers) and collaborates with scholars based in Japan, The Netherlands and Spain. Masako Asaoka's co-authors include Kazutoshi Okuno, Hidetsugu FUWA, Yoshimi Sugimoto, Naoyoshi Inouchi and H. Fuwa and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Starch - Stärke and Annals of Applied Biology
In The Last Decade
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