Meng Gui
About
Meng Gui has authored 15 papers that have received a total of 335 indexed citations.
This includes 9 papers in Molecular Biology, 8 papers in Food Science and 6 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Probiotics and Fermented Foods (4 papers). Meng Gui is often cited by papers focused on Meat and Animal Product Quality (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in China. Meng Gui's co-authors include Pinglan Li, Ruiyun Wu, Pinglan Li and Liang Gao and has published in prestigious journals such as Carbohydrate Polymers, Frontiers in Microbiology and International Journal of Food Microbiology
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