Meng Ma
About
Meng Ma has authored 28 papers that have received a total of 705 indexed citations.
This includes 16 papers in Nutrition and Dietetics, 15 papers in Food Science and 8 papers in Plant Science. The topics of these papers are Food composition and properties (16 papers), Proteins in Food Systems (8 papers) and Light effects on plants (5 papers). Meng Ma is often cited by papers focused on Food composition and properties (16 papers), Proteins in Food Systems (8 papers) and Light effects on plants (5 papers) and collaborates with scholars based in China, United States and United Kingdom. Meng Ma's co-authors include Man Li, Qingjie Sun, Tianbao Yang, Zhenxin Gu and Mengli Zhang and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Critical Reviews in Food Science and Nutrition
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