M.H. Norziah
About
M.H. Norziah has authored 23 papers that have received a total of 1.6k indexed citations.
This includes 20 papers in Food Science, 11 papers in Biomaterials and 9 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (8 papers), Nanocomposite Films for Food Packaging (7 papers) and Food composition and properties (6 papers). M.H. Norziah is often cited by papers focused on Polysaccharides Composition and Applications (8 papers), Nanocomposite Films for Food Packaging (7 papers) and Food composition and properties (6 papers) and collaborates with scholars based in Malaysia, Australia and Portugal. M.H. Norziah's co-authors include A.A. Karim, C. C. Seow, A. A. Al‐Hassan, Masao Norita and Noorlaila Ahmad and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids
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