M.K. Omer
About
M.K. Omer has authored 7 papers that have received a total of 392 indexed citations.
This includes 4 papers in Biotechnology, 3 papers in Animal Science and Zoology and 2 papers in Molecular Biology. The topics of these papers are Microbial Inactivation Methods (3 papers), Meat and Animal Product Quality (3 papers) and Listeria monocytogenes in Food Safety (3 papers). M.K. Omer is often cited by papers focused on Microbial Inactivation Methods (3 papers), Meat and Animal Product Quality (3 papers) and Listeria monocytogenes in Food Safety (3 papers) and collaborates with scholars based in Norway, Spain and Ireland. M.K. Omer's co-authors include Ole Alvseike, Miguel Prieto Maradona, Askild Lorentz Holck, Lars Axelsson and Even Heir and has published in prestigious journals such as International Journal of Food Microbiology, Meat Science and LWT
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