Nguyen Thi Lan Phi
About
Nguyen Thi Lan Phi has authored 36 papers that have received a total of 1.1k indexed citations.
This includes 22 papers in Food Science, 14 papers in Nutrition and Dietetics and 13 papers in Plant Science. The topics of these papers are Food composition and properties (14 papers), Essential Oils and Antimicrobial Activity (12 papers) and Phytochemicals and Antioxidant Activities (10 papers). Nguyen Thi Lan Phi is often cited by papers focused on Food composition and properties (14 papers), Essential Oils and Antimicrobial Activity (12 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Vietnam, Japan and South Korea. Nguyen Thi Lan Phi's co-authors include Pham Van Hung, Masayoshi Sawamura, Phạm Thị Lan, Hyang‐Sook Choi and Simon Muhoho Njoroge and has published in prestigious journals such as Food Chemistry, International Journal of Biological Macromolecules and Journal of the Science of Food and Agriculture
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