Pham Van Hung
About
Pham Van Hung has authored 65 papers that have received a total of 2.7k indexed citations.
This includes 42 papers in Nutrition and Dietetics, 33 papers in Plant Science and 29 papers in Food Science. The topics of these papers are Food composition and properties (40 papers), Microbial Metabolites in Food Biotechnology (22 papers) and Phytase and its Applications (19 papers). Pham Van Hung is often cited by papers focused on Food composition and properties (40 papers), Microbial Metabolites in Food Biotechnology (22 papers) and Phytase and its Applications (19 papers) and collaborates with scholars based in Vietnam, Japan and Indonesia. Pham Van Hung's co-authors include Naofumi Morita, Nguyen Thi Lan Phi, Tomoko Maeda, Phạm Thị Lan and David W. Hatcher and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology
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