Olli Koponen

7 papers and 379 indexed citations i.

Olli Koponen has authored 7 papers that have received a total of 379 indexed citations. This includes 6 papers in Food Science, 4 papers in Nutrition and Dietetics and 2 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Antimicrobial Peptides and Activities (2 papers). Olli Koponen is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Antimicrobial Peptides and Activities (2 papers) and collaborates with scholars based in Finland and United States. Olli Koponen's co-authors include Mingqiang Qiao, Per E. J. Saris, Tiina Immonen, Timo M. Takala and Marko Huotari and has published in prestigious journals such as European Journal of Neuroscience, Microbiology and FEMS Microbiology Letters