Özge Şakıyan
About
Özge Şakıyan has authored 28 papers that have received a total of 492 indexed citations.
This includes 18 papers in Food Science, 9 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Food Drying and Modeling (6 papers). Özge Şakıyan is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (6 papers) and Food Drying and Modeling (6 papers) and collaborates with scholars based in Türkiye, Germany and Canada. Özge Şakıyan's co-authors include Aslı İşçi, Gülüm Şumnu, Naciye Kutlu, Serpil Şahin and Hamit Köksel and has published in prestigious journals such as Waste Management, Journal of Food Science and Cellulose
In The Last Decade
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