Patricia Arcia
About
Patricia Arcia has authored 30 papers that have received a total of 273 indexed citations.
This includes 22 papers in Food Science, 16 papers in Nutrition and Dietetics and 6 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Sensory Analysis and Statistical Methods (12 papers), Food composition and properties (12 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Patricia Arcia is often cited by papers focused on Sensory Analysis and Statistical Methods (12 papers), Food composition and properties (12 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in Uruguay, Spain and Argentina. Patricia Arcia's co-authors include Sonia Cozzano, Amparo Tárrega, E. Costell, M. Dolores del Castillo and Isabel Hernando and has published in prestigious journals such as Journal of Dairy Science, Nutrients and Food Research International
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Kevin Williams are co-authored with Top fields papers by Adam Garkowski are about Top authors papers by Yan Hao are co-authored with Top fields papers by Amaq Fadholly are about Top fields papers by Murali Munisamy are about Top journals papers by Sybille Krzywinski are published in Top fields papers by Cevriye Mert are about Top authors papers by Linhe Wang are co-authored with